Jobs at Loaf -

 
 

Join us, Won’t you?

Loaf is a community oriented, artisan retail and production bakery specializing in European bread and pastries using the highest quality ingredients. We serve two retail outlets, two farmers markets and a host of local restaurants in the Durham area. We’ve been a part of the downtown community since 2007

Bread Baker

Loaf Bakery is looking for a motivated professional baker for afternoon/evening baking shifts Monday - Friday (estimated schedule 11 am - 7 pm, with some exceptions).

Duties will include but are not limited to:

  • Mixing large batch size bread doughs

  • Hand mixing preferments

  • Scaling, shaping and baking sourdough boules, bread rolls and pan loaves

  • Ingredient preparation for breads and savory items

  • Sheeting and cutting pastry doughs

We offer:

  • Full-time hours

  • Set schedule

  • Guaranteed weekends off

  • Dental and Vision Benefits

  • Tip share

One year of bread experience is required.

Pay is dependent upon experience, but begins at $19/hr including tip share

 
 

Please fill out the form, Upload your resume, AND indicate which job you are applying for.

 

Farmers’ Market Attendent

We are seeking a motivated and independent worker who can run our mid week Farmers’ Market booths on Tuesday and Wednesday from April - November. Hours are estimated to be from 1 pm - 7 pm each day.

Compensation is $18/hr plus all the veggies you can trade for and leftover pastries!

Duties include but are not limited to:

  • Loading and driving a cargo van (valid driver’s license required)

  • Knowledge and ability to confidently communicate knowledge of our products

  • Smart phone and ability to run the square app

  • Ability to lift 50 lbs

The job begins and ends at the bakery in downtown Durham, where you pack, load, and unload pastries and breads, but you will be traveling to both the Chapel Hill Farmers’ Market and Durham Farmers’ Market.